Thursday, October 8th
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Today's Specials
PULLED PORK TOSTÓN
oven roasted pulled pork, pico de gallo, cilantro… 19
cherry tomatoes, feta cheese; tossed in a creamy avocado ranch dressing… 26
WHISK CHOPPED CHICKEN SALAD
mixed greens, blackened chicken breast, roasted corn, black beans, shaved red onion, diced avocado,
cherry tomatoes, feta cheese; tossed in a creamy avocado ranch dressing… 26
lettuce & tomato, on a toasted hoagie roll; served with herb salad... 26
PANKO FRIED MAHI-MAHI SANDWICH
mahi filet, jalapeño tartar sauce, shaved red onions,
lettuce & tomato, on a toasted hoagie roll; served with herb salad... 26
fingerling potatoes, broccoli, corn relish… 36
BBQ PORK CHOP (GF)
grilled bone-in pork chop, molasses BBQ sauce, roasted
fingerling potatoes, broccoli, corn relish… 36
red & green peppers, penne pasta, parmesan cheese in a light cream sauce… 30
PASTA JAMBALAYA
chicken, shrimp & andouille sausage, tomatoes, red onions,
red & green peppers, penne pasta, parmesan cheese in a light cream sauce… 30
WHOLE FRIED HOG SNAPPER
ginger-thyme scented jasmine rice, roasted broccoli, spicy peanut sauce, cilantro… MKP
SOUP OF THE DAY: Sweet Potato Bisque
cup… 7 | bowl… 11
Desserts:
DOUBLE CHOCOLATE BREAD PUDDING
dark chocolate sauce, brownie bites… 11
PUMPKIN PIE
cinnamon, whipped cream… 11
ORANGE CRANBERRY PANNA COTTA
cranberry compote… 11
BUTTERMILK NUTELLA CAKE
nutella frosting, heath crumbles… 11
passion fruit sorbet… 8
LOCAL CRAFTED ICE CREAM
vanilla | chocolate | strawberry
passion fruit sorbet… 8
ALL MENUS ARE SUBJECT TO CHANGE AND SEASONAL AVAILABILITY
***Eating raw or undercooked meats, eggs, and seafood increases the risk of food-borne illnesses.
(GF) Gluten free † Modified for gluten free option upon request
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