Saturday, August 9th
Click here to order online with Tabit. For delivery we partner up with Grubhub, UberEats and Postmates.
Today's Specials
BROCCOLI & CHEDDAR QUICHE
served with herb salad… 16
served with toasted garlic bread… 18
CAST IRON MEATBALLS
herbed beef meatballs, homemade marinara, parmesan cheese;
served with toasted garlic bread… 18
baby arugula, fresh basil, cucumber curls, balsamic vinaigrette… 17
BABY CAPRESE SALAD (GF)
ciliegine mozzarella, macerated grape tomatoes, spinach,
baby arugula, fresh basil, cucumber curls, balsamic vinaigrette… 17
shaved red onions, tomatoes & lettuce on a hoagie roll; served with herb salad… 22
SOUTHERN SLAW MAHI-MAHI SANDWICH
cornmeal fried mahi filet, Carolina gold BBQ sauce, honey cider coleslaw,
shaved red onions, tomatoes & lettuce on a hoagie roll; served with herb salad… 22
green & red peppers, grape tomatoes, penne pasta… 28
PESTO SHRIMP PASTA
sautéed shrimp in a light walnut pesto sauce, onions,
green & red peppers, grape tomatoes, penne pasta… 28
SOUP OF THE DAY: Sweet Potato Bisque
cup… 6 | bowl… 10
DESSERTS:
chocolate chip cookie crumble… 10
CHOCOLATE CHIP BREAD PUDDING
crème anglaise, chocolate sauce,
chocolate chip cookie crumble… 10
WHISK FLAN
whipped cream, caramel… 10
COCONUT PANNA COTTA
mango coulis… 10
KEY LIME PIE
fresh berries, whipped cream… 10
SWEET ANNIE’S SLICE OF CAKE
carrot… 10
mango sorbet… 7
LOCAL CRAFTED ICE CREAM
vanilla | strawberry | chocolate
mango sorbet… 7
ALL MENUS ARE SUBJECT TO CHANGE AND SEASONAL AVAILABILITY
***Eating raw or undercooked meats, eggs, and seafood increases the risk of food-borne illnesses.
(GF) Gluten free † Modified for gluten free option upon request
Please be advised that credit/debit card payments are subject to a 3.5% additional fee from the card processing company.
